London Food & Drink News: 12 April 2012
Food you can eat with just your hands – and quirky ways to market it.
Food you can eat with just your hands – and quirky ways to market it.
Comfort food done bigger, bolder and a lot more fancifully at this Belsize Park brasserie.
From the folks that brought the Meatwagon to the London masses comes a stationary brick and mortar meat and cocktail offering. Is this fast food heaven?
Flipping burgers and such since 1975 in Hawaii, Kua Aina is a burger joint with a mellow island vibe.
The return of Street Kitchen and more in this week’s food ‘n’ booze news round up.
Dead Hippies, Bacon Cheeseburgers, Chilli Cheeseburgers, Philly Cheese Steaks and chilli dogs… hungry yet?
The currently wagonless Meat Wagon pop up in New Cross. Long burger queues are expected…
Photograph by Julia Pearson The recently opened Bar Boulud, located in the Mandarin Oriental Hyde Park is chef Daniel Boulud’s twelfth restaurant and first venture into Europe. The menu features three burgers from DBGB’s menu in NYC the Yankee, the Frenchie, and the Piggie. The …
First Pimms of the season photo by Chris Osburn The Montague on the Gardens is a terribly English luxury four-star boutique hotel right round the corner from the British Museum with an attractive and spanking new Wood Deck overlooking the gardens of the Bedford Estate. So, when …
Photography by Chris Osburn Despite the meh non-rec from one of our favourite and most trusted food bloggers, curiosity got the best of us, and we recently found ourselves ambling into the newly opened Guerilla Burgers. Perhaps not blown away, we were however very pleased …
Photo by su-lin. One late summer’s sunny day, Londonist found themselves at Annie’s in Chiswick, an eclectically decorated restaurant just a stone’s throw from the Thames. Burger cravings overcame us and we overlooked the half lobster special on the menu and ordered the lamb burger …