Ben moved to London a few years ago having grown up on the South Coast (Chichester, to be exact ‚Äď pretty, Roman but not a lot going on) and gone to Uni in Portsmouth. After a short while living ‚Äėbehind‚Äô Goodge Street in a very central but slightly illegal kind of a way, he found a home in Kennington and loves its closeness to just about anywhere, its great transport links, the plethora of pub options, and the fact that it‚Äôs a little bit quieter than Goodge Street. He‚Äôs slightly food obsessed (read: greedy) and more keen on sherry than it may be wise to admit. He ‚Äúworks‚ÄĚ as a freelance food writer with a few webby bits thrown in for good measure. He‚Äôs definitely a ‚Äėsouth of the river‚Äô person, but would be loathed to go too far. Citing Lower Marsh, The Cut, East Street Market (off Walworth Road) and The South Bank amongst his favourite places he‚Äôs (shock horror) not adverse to a bit of Elephant & Castle either.
Latest posts by Ben Norum
Bullish tapas in Hammersmith.
Ice cream sandwiches, chips , burgers.
Food and drink in E&C.
Michelin-starred Italian super-chefs come to Knightsbridge.
A bad boy Wahaca.
Filth, fish and Fulham wine.
We predict a concept.
SEGA and sake to lemonade and laughing gas.