London Food & Drink News: 12 May 2011
This week’s guide to what’s hot in London’s dining (and drinking) scene.
This week’s guide to what’s hot in London’s dining (and drinking) scene.
A self-knighted property tycoon has been evicted from a council flat. Postcodes are important. Just ask the teenager who was shot for being in E5 instead of E8. LOCOG chief Paul Deighton is to donate his £300,000 bonus to charity. In fact it’s all rosy …
London Aussies – your country needs you. To go to the polls. It’s been busy in Battersea today, with a hotel fire and a street stabbing. Harden’s report that London restaurant prices are finally being reigned in. Don’t read this if you are about to …
Here’s your chance to be a published restaurant reviewer. Complete Harden’s latest restaurant survey and earn a free copy of their 2011 London & UK Restaurant guide (worth more than £15). It’s your opportunity to glorify the places you adore and vent about those you …
Running since Saturday the 16th of January and until February 12th, the FT and Harden’s Take a Friend for a Fiver promo promises cheap(er) eats at some of London’s finest restaurants (including one we just reviewed and really liked). Through this offer, diners at participating …
Photography by Dave Gorman via the Londonist Flickr pool Every day until Christmas the Londonist team will be pointing you in the direction of a Christmas present that (with a bit of luck) you won’t already have on your list. Climb up onto our collective …
Gastronomical prices for eating out in London have dropped slightly for the first time since 1997, according to Zagat’s, which in publishing these findings is in no way trying to scrape some publicity together for its just-released London Restaurants 2010. Before you go ordering that …
Okay folks, as we mentioned last month, we’re teaming up with the Hardens to help spread the word about their 19th annual restaurant survey. As you probably already know (or at least definitely should!), all of the survey participants will receive a complimentary copy of …
Back in the beginning of March, when we sat down to interview Peter Harden (one half of the mastermind brothers behind the ever resourceful Harden’s restaurant guides), we had no idea what kind of fruitful seeds we were sowing. Now a little over a month …
Meet with Peter Harden (one half of the mastermind brothers behind the handy dandy Harden’s restaurant guides) and there’s a good chance you’ll be treated to an insightful and entertaining lesson in the history of restaurants … or of Brits and our relationship with food …