Eye candy.
Delicious deals to be had.
The UK's favourite themed week is back with lots of chocolate fun set for London.
Special foodie menus, British Food Fortnight, and good stuff happening at nice pubs in this week's round up
We revisit Covent Garden restaurant Clos Maggiore to learn a few tricks of the trade from Head Chef Marcellin Marc.
Londonist
Something wrong with this article? Let us know here.
