Worcestershire Sauce chocolate? Why not? Marmite and chocolate? Hey, you might just love it. Such unusual morsels are the wondrous creations of award winning chocolatier, Paul A Young. Of course, for the less adventurous but nevertheless chocolate craving folk, Paul makes a variety of more standard goodies, such as the most incredibly gorgeous brownies that you can’t even fathom because they’re just that damn good. As the days get shorter and autumn trudges forward,......

Boris wants boxing lessons and Latin, Lily wants a benefit gig. We've pretty much got to the point where anything and everything's worth a try as far as convincing kids not to carry knives and guns goes. However, chocolate sculptures strike us as one of the most maverick and least effective ideas so far. Chocolatier, Wayne Paul Gregory, hopes the shocking image of a baby with a gun or a stab victim lying in......

Chocolatier-on-wheels Petra Barran loves a good chocolate pudding and wants to bring it over to yours for dinner. She talks to Londonist as she gets ready to embark upon her Chocstar Tour of Britain. Tell us about your business selling chocolate on wheels, Chocstar. Where did the idea come from? I wish I could tell you when it popped into my head! I spent five years out of the country travelling all over the......

We began this week with a great big gaping void: the very excellent London Word Festival has come to an end (though you can watch highlights here), and our nearly 40-day-long combination chocolate and carbon dioxide fast has left us, well, a bit snippy (we’ll certainly be biting the heads off those cloyingly cute Lindt bunnies come this weekend). In short, we didn’t have great expectations for the week. Yet, after taking a look......

Wednesday night, Cookbook Cafe brought in master chocolatier Keith Hurdman from Notting Hill's Melt chocolate shop to teach a small group about different chocolate varieties while getting a taste test of a whole table full of sweet treats. Aside from being absolutely stuffed by the end of the two hour event, we learned about different cocoa plants, tasted chocolates from around the world -- including the most expensive variety on sale today -- and......

Londonist likes chocolate. And children. (Especially other people's). And good charitable causes. So we were more than happy to hop on the London Eye last night to see the premier of Lindt's Easter Light Show, in aid of ChildLine. And to take part in the demolishing of a couple of gold Lindt bunnies. (Hey, we didn’t say anything about liking bunnies...) Renowned Swiss light artist, Gerry Hofstetter (you might remember he projected a polar......

Having barely emerged from January’s wreckage of failed New Year’s resolutions, it was with a groan that we greeted the news that Lent arrives early this year. Questions of belief aside, Lent always seems likes such a promising self-improvement programme: give up chocolate, drink less, quit smoking. But didn’t we just make – and break – those same resolutions last month? We’re not such optimists to think we should try again so soon. Perhaps......